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Low Carb Protein Pizza View larger

Protein Pizza with Sauce

PIZ

New product

DIETIMEAL

  • Low Carb Protein Pizza Mix + 1 packet “pizza sauce”
  • High protein supplement, low fat and rich in fibres
  • 15 grams Protein / Calories: 86 / Sugars: 1.7 g / Low fat: 0,6 g
  • Serving Size: 1 packet (26 g)
  • 7 Servings Per Box. Net weight : 182 g

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9,50 € tax incl.

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Flavor tomato
Source of protein Egg - Milk - Soy
Program Very Low Calorie Diet (VLCD), Calorie Controlled Plan, Nutritional Balance
Nutrition and Health Claims High Protein Product, High fiber, Low Sugars, Acceptable on VLCD and Keto Diet
Packaging 7 Packets per Box
Phase Very Low Calorie Diet (VLCD) , Weight Management
Daily Meal Lunch or Evening Meal
Production origin France
Caution - Additional mandatory claims on label An effective weight reduction product when restricting daily calorie intake on weight loss plans. Do not use as sole source of nutrition and drink plenty of water., Store in the original container in a cool and dry place. Packed under controlled atmosphere.

Dietimeal Low Carb Protein Pizza Preparation with Sauce. High protein supplement, low fat and rich in fibres.
Net Weight : 182 g. 7 portions x 26 g

List of ingredientsProtein blend (milk proteins, vegetable proteins (soy, gluten), egg white powder); tomato powder (11,5%); flavours; thickeners: xanthan gum, guar gum, sodium alginate; maltodextrin; polydextrose; oligofructose (chicory root extract); herbs; salt; onion powder; textured soy flour (soy); yeast extract; garlic powder; acidity correcting agent: trisodium phosphate; raising agent: sodium bicarbonate; anti-caking: magnesium carbonate. AllergensContains soy, egg, gluten and milk (see in bold). Manufactured on equipment that processes mustard, sulfites and celery.

Instructions :

1 - For packet “pizza dough”:
A- Heat up your traditional oven at 205°C / Thermostat 6 or 7 (Nb: temperature to respect strictly). B- Empty one packet in a bowl. Add 40 mL of cold water. Mix until well dissolve.
C- Spread the pizza dough (in a circular and uniform way) with a spatula on the oven plaque beforehand covered with greaseproof paper and cook at 205°C during 10 to 15 minutes.
D- Take off the oven and let stand 2 or 3 minutes.

2 - For packet “pizza sauce”:
A- Empty contents of one packet “pizza sauce” into a small bowl. B- Add 40 to 50 mL of warm water and stir until homogeneous.

3 - Spread the sauce on the dough and consume in the 10 followings minutes.

Nutrition facts per 100g 1 portion (26 g)
Energy values (kcal) 331 86
Energy values (kJ) 1399 365
Total fat 2,2 (g) 0,6(g)
- Saturated 1,1 (g) 0,3 (g)
Carbohydrates 15,8 (g) 4,1 (g)
- Sugars 6,4 (g) 1,7 (g)
- starch 9,4 (g) 2,4 (g)
Fibres  8,5 (g) 2,2 (g)
Proteins 57,7 (g) 15 (g)
Salt 4.25 (g) 1.11 (g)

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