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Cream of Mushroom Protein Soup Mix

DVCE

New product

DIETIMEAL

  • High Protein Cream of Mushroom Soup Mix
  • High Protein / Low Carb / Low in Fat
  • 18 grams of Protein / 96 Calories / Just 4.7 of Carbohydrates 
  • Serving Size: 1 packet (28 g)
  • 7 Servings Per Box. Net weight: 196 g

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13,50 € tax incl.

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Flavor Ceps
Source of protein Milk and soy
Program Calorie Controlled Plan, Very Low Calorie Diet (VLCD), Ketogenic Diet, Método Pronokal®
Nutrition and Health Claims High Protein Product, Low Sugar, Acceptable on VLCD and Keto Diet , Gluten Free
Packaging 7 Packets per Box
Phase Very Low Calorie Diet (VLCD) , Weight Management, Low Carb Diet
Daily Meal Lunch or Evening Meal
Production origin France
Caution - Additional mandatory claims on label An effective weight reduction product when restricting daily calorie intake on weight loss plans. Do not use as sole source of nutrition and drink plenty of water., Store in the original container in a cool and dry place. Packed under controlled atmosphere.

In the first place, Dietimeal mushroom soup is a creamy recipe to help you lose weight during a diet program. Easy and fast to prepare, this Dietimeal cream of mushroom soup is an instant high protein mix supplement. Otherwise, Dietimeal mushroom soup with ceps is a creamy recipe low in carb and low in calories. Dietimeal Creamy Mushroom Protein Soup provides a healthy and guilt free treat for the day. 

Ingredients : Milk proteins ; vegetable proteins (soy protein isolate, pea protein isolate) ; flavours (milk) ; maltodextrin ; mushroom powder (2,9 %) ; dehydrated boletus (1,6 %) ; thickeners : carboxymethylcellulose, xanthan gum, guar gum, sodium alginate ; salt ; acidity regulator : potassium citrate ; garlic powder ; onion powder ; methionine ; spices ; yeast extract ; celery powder ; anticaking agent : silicon dioxide ; parsley ; color : caramel, turmeric. Allergens : Contains milk, soy and celery (see in bold). Manufactured in France on equipment that processes mustard, gluten, egg and sulfites.

Instructions : 

1/ Empty one serving (28 g of powder) into a mix or a bowl.
2/ Add 200 to 230 ml of cold water and mix for 5 to 10 seconds until well dissolve.
3/ Heat the soup.
4/ Add salt and pepper and consume in the 10 followings minutes.

Recommandations : 
Do not use as a sole source of nutrition.
Make sure you drink plenty of liquid every day. 
Store in a cool and dry place.

Nutritional information 100 g 1 serving (28 g)
Energy values 344 (g) 96 (kcal)
Energy values 1460 (g)  408 (kJ)
Fat  1.8 (g) 0.5 (g)
- of which saturated 0.8 (g) 0.2 (g)
Carbohydrate  16.8 (g) 4.7 (g)
- of which sugars 1.0 (g) 0.3 (g)
- of starch 15.8 (g) 4.4 (g)
Fibre  1.8 (g) 0.5 (g)
Protein  64.3 (g) 18 (g)
Salt 6.25 (g) 1.75 (g)

Essential Amino Acid Profile : g/100g of protein:

L-isoleucine: 5,04
L-leucine: 8.68 
L-lysine: 7.21 
L-methionine + L-cystine: 3.69
L-phenylalanine + L-tyrosine: 9.51
L-threonine: 4.19 
L-tryptophan: 1.30
L-valine: 5.91 
Histidine: 2.67

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