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Flavor | Peas |
Source of protein | Milk and soy |
Program | Calorie Controlled Plan, Very Low Calorie Diet (VLCD), Ketogenic Diet |
Nutrition and Health Claims | High Protein Product, Low Sugar |
Phase | Very Low Calorie Diet (VLCD) , Weight Management |
Daily Meal | Lunch or Evening Meal |
Production origin | France |
Caution - Additional mandatory claims on label | An effective weight reduction product when restricting daily calorie intake on weight loss plans. Do not use as sole source of nutrition and drink plenty of water., Store in the original container in a cool and dry place. Packed under controlled atmosphere. |
Instant high protein mix for cream of pea soup.
You will love this smooth and velvety soup. Dietimeal traditional garden pea cream soup is high in protein with real pea powder. This low fat soup comes with 18 grams of protein, just 4.9 of carbohydrates, and only 110 calories per serving.
Ingredients : Proteins blend (milk protein, vegetable proteins (soy) ) ; skimmed milk powder ; pea powder (6,7 %); vegetable oil preparation (refined palm oil ; glucose syrup ; milk proteins ; anti-caking : silicon dioxide); flavours (which smoke flavour) (milk, mustard); salt; thickeners : sodium methylcellulose, xanthan gum, guar gum, sodium alginate, starch ; onion toasted powder; acidity correcting agent : potassium citrate; methionine; colors : beta carotene, caramel; hydrolysed vegetable protein ; garlic
powder. Allergens : Milk, soy, and mustard (see in bold). Manufactured in France on equipment that processes egg, celery and
gluten.
Instructions :
1/ Empty one serving (30 g of powder) into a mix or a bowl.
2/ Add 200 to 230 ml of cold water and mix for 5 to 10 seconds until well dissolve.
3/ Heat the soup.
4/ Add salt and pepper and consume in the 10 followings minutes.
Recommandations :
Do not use as a sole source of nutrition.
Make sure you drink plenty of liquid every day.
Store in a cool and dry place.
Nutritional information | 100 g | 1 serving (30 g) |
Energy values | 364 (g) | 110 (kcal) |
Energy values | 1539 (g) | 463 (kJ) |
Fat | 6.2 (g) | 1.9 (g) |
- of which saturated | 2.8 (g) | 0.85 (g) |
Carbohydrate | 16.4 (g) | 4.9 (g) |
- of which sugars | 8.9 (g) | 2.7 (g) |
- of starch | 5.7 (g) | 1.7 (g) |
Fibre | 1.4 (g) | 0.4 (g) |
Protein | 60.0 (g) | 18 (g) |
Salt | 6.0 (g) | 1.8 (g) |
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